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Valli is the personal vocation of pioneering otago winemaker, Grant Taylor. Grant’s accomplishments are well known in the wine world and he is credited with winning the Best Pinot Noir Trophy at a major International Wine Competition in London an unprecedented four times – a feat achieved by no other winemaker in the world.
“The mouthfeel is soft with some unctuousness, and smooth-flowing with delicate textures and crisp, underlying acidity. The wine flows with good energy and carries smoothly to a soft, honied finish with florals, musk and toast. This is as gently rich, sweet Riesling with citrus fruits, honey, and floral flavours, nuanced by complexing musky botrytis and a layer of secondary toastiness.”5 stars – Raymond Chan